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You searched: | Subject = Cooking , |
Results: 360 found in 0.005 seconds

	▼Title ▲	▼Author▲	Publisher	Edition	▼Shelf▲	At
1	Practical cookery : for level 2 NVQ and apprenticeships / ISBN: 9781471839573	Foskett, David,	Dynamic Learning,	2015.	TX820 .F67 2015	1 - On loan -	Reserve
0	Poğaçadan el açması böreklere tuzlu hamur işleri /		Doğan Burda Dergi Yayıncılık,	2011.	TX725 .L49 2011	NEU Grand Library[General Collection]	Available
0	Plenty : a collection of Sarah McLachlan’s favourite recipes/ ISBN: 1894160010	McLachlan,Sarah.	Madrigal Press,	1999.	TX715.6 .L389 1999	University of Kyrenia Grand Library[General Collection]	Available
8	Pişirme Yöntemleri ve Teknikleri I-II / ISBN: 9786055216016	Gökdemir, Ayhan.	Detay Yayıncılık,	2012.	TX714 .G65 2012	NEU Grand Library[General Collection] (2) University of Kyrenia Grand Library[University Of Kyrenia] (1)	Available
7	Pişirme Yöntemleri / ISBN: 9786055216092	Eraslan Nevzat	Detay Yayıncılık,	2012.	TX714 .E73 2012	NEU Grand Library[General Collection] (2) University of Kyrenia Grand Library[University Of Kyrenia] (1)	Available
0	Pâtisserie of the Eastern Mediterranean ISBN: 0356150690	Der Haroutunian, Arto,	Macdonald Orbis,	1988.	TX725 .D47 1988	NEU Grand Library[General Collection]	Available
0	Pastalar, kekler, kurabiyeler : anneler günü özel /		Turkuvaz,	2010.	TX809 .P37 2010	Yeniboğaziçi Grand Library[General Collection]	Available
0	Pastalar /		Doğan Burda Dergi Yayıncılık,	2009.	TX725 .L49 2009	NEU Grand Library[General Collection]	Available
0	Pasta in minutes : exciting entrées, salads & side dishes / ISBN: 1555610544 :	Hoffman, Mable,	Fisher Books,	c1993.	TX809.M17 H58 1993	Yeniboğaziçi Grand Library[General Collection]	Available
0	Osmanlı Saray mutfağı'nda börekler /		Doğan Burda Dergi Yayıncılık,	2011.	TX725 .L49 2011	NEU Grand Library[General Collection]	Available

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NEAR EAST UNIVERSITY GRAND LIBRARY +90 (392) 223 64 64 Ext:5536. Near East Boulevard, Nicosia, TRNC
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