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You searched: | Subject = Cookery, food, food, |
Results: 36 found in 0.005 seconds

	▼Title ▲	▼Author▲	Publisher	Edition	▼Shelf▲	At
0	The anger of aubergines : stories of women and food / ISBN: 1876756012	Sharma, Bulbul.	Spinifex Press Pty Ltd.,	2000.	PZ7.B275657 S53 2000	NEU Grand Library[General Collection]	Available
0	The Australian cook’s dictionary /	Greig Denise	New Holland,	2000.	TX349 .G74 2000	NEU Grand Library[General Collection]	Available
0	The classical cookbook / ISBN: 0892363940 (hardback)	Dalby, Andrew,	Imago Publishing,	1996.	TX713 .D35 1996	University of Kyrenia Grand Library[General Collection]	Available
0	Complete idiot's guide to cooking with mixes / ISBN: 1592571425	Brown Ellen	Alpha Books,	2003.	TX652 .B725 2003	NEU Grand Library[General Collection]	Available
2	Cooking with unusual foods / ISBN: 0283987197	Webber Kathie	Sidgwick & Jackson,	1981.	TX725.A1 W36 1981	NEU Grand Library[General Collection]	Available
0	Cornucopia / ISBN: 0316648175	Richardson Paul	Little, Brown,	2000.	TX637 .R53 2000	NEU Grand Library[General Collection]	Available
0	Country scrapple : an American tradition / ISBN: 081170064X	Weaver William Woys	Stackpole Books,	2003.	TX749 .W36 2003	NEU Grand Library[General Collection] (2)	Available
0	A dictionary of food and nutrition / ISBN: 9780199234875	Bender, David A.		2009.	TX349 .B4115 2009	NEU Grand Library[Reference Section]	Available
2	Discovering food / ISBN: 0870023691	Kowtaluk, Helen.	Bennett Pub. Co.,	c1982.	TX663 .K69 1982	NEU Grand Library[General Collection] (1) NEU College Library[General Collection] (1)	Available
4	Food / ISBN: 0752800892	Powter Susan	Simon & Schuster,	c1995.	TX353 .P59 1995	NEU Grand Library[General Collection] (2)	Available

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