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Charcuterie and French pork cookery / (Grigson, Jane,)
Bibliographical information (record 376461)
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Charcuterie and French pork cookery /
Author:
 Grigson, Jane, Search Author in Amazon Books

Publisher:
Penguin,
Edition:
 1967.
Classification:
 TX749.5.P67
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Items (1)
Barcode
Status
Library
Section
8858552537
Item available
University of Kyrenia Grand Library3rd Floor (TX749.5.P67 G755 1967)
General Collection
Gifted by: Abdo Yeşil
NEAR EAST UNIVERSITY GRAND LIBRARY +90 (392) 223 64 64 Ext:5536. Near East Boulevard, Nicosia, TRNC
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