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Food lipids :
Bibliographical information (record 212336)
Food lipids :
Subtitle:
chemistry, nutrition, and biotechnology /
Publisher:
M. Dekker,
ISBN:
0824707494
Edition:
c2002.
Classification:
QU145
Dewey:
612.3/97
Additional related names
-
Akoh, Casimir C.,
-
Min David B
Detailed notes
- Includes bibliographical references and index.
Related links
-
Lipids
-
Lipids in human nutrition
-
Lipids
-
Lipids
Items (1)
Barcode
Status
Library
Section
4917585003
Item available
NEU Grand LibraryGrnd. Floor (QU145 .F647 2002)
Medical Section
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