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The new dairy cookbook / (Ashworth, Sue.)
LEADER
 naa   a22   7ar4500 

020 -INTERNATIONAL STANDARD BOOK NUMBER

a ISBN 1-84067-500-4

040 -CATALOGING SOURCE

a Original cataloging agency NEU GrandLibrary

050 -LIBRARY OF CONGRESS CALL NUMBER

a Classification number TX759

b Item number .A84 2003

082 -DEWEY DECIMAL CLASSIFICATION NUMBER

a Dewey Classification 641.67

100 -MAIN ENTRY--PERSONAL NAME

a Personal name Ashworth, Sue.

245 -TITLE STATEMENT

a Title The new dairy cookbook /

h Medium BOOK

c Statement of responsibility, etc [Sue Ashworth].

260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)

a Place of publication, distribution, etc London :

b Name of publisher, distributor, etc Caxton Editions,

c Date of publication, distribution, etc 2003.

300 -PHYSICAL DESCRIPTION

a Extent 192 p. :

b Other physical details col. ill. ;

c Dimensions 28 cm.

500 -GENERAL NOTE

a General note Includes index.

650 -SUBJECT ADDED ENTRY--TOPICAL TERM

a Topical term or geographic name as entry element Cookery Dairy products


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Rüstem Kitabevi2nd Floor4382423751GENTX759 .A84 2003
Rüstem Kitabevi2nd Floor4158035836GENTX759 .A84 2003

NEAR EAST UNIVERSITY GRAND LIBRARY +90 (392) 223 64 64 Ext:5536. Near East Boulevard, Nicosia, TRNC
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